These delectable cookies combine the rich and nutty flavors of brown butter with sweet caramelized white chocolate. The perfect combination of sweetness and flavor depth makes these cookies a crowd-pleaser for any occasion. Ingredients: 200g unsalted butter 1 cup 200g brown sugar 1/2 cup 90g white sugar 2 1/2 cups 350g all-purpose flour 1 teaspoon baking soda 1/2 teaspoon salt 2 large eggs 2 teaspoons vanilla extract 200g white chocolate, chopped Sea salt flakes, for garnish Instructions: Preheat the oven to 180C 350F Line a baking sheet with parchment paper In a saucepan over medium heat, melt the butter Continue to cook, stirring occasionally, until the butter turns golden brown and gives off a nutty aroma Remove from heat and let it cool slightly In a large mixing bowl, whisk together the brown sugar and white sugar Pour the brown butter into the sugar...
Savor the flavors of autumn with this rich, creamy Pumpkin Pie Milkshake. It's the ideal dessert to sate your desire for pumpkin spice. Ingredients: 1 cup canned pumpkin puree 2 cups vanilla ice cream 1/2 cup milk 1/4 cup brown sugar 1 tsp pumpkin pie spice 1/2 tsp vanilla extract Whipped cream for topping Cinnamon sticks for garnish Crushed graham crackers optional, for garnish Instructions: Combine pumpkin puree, vanilla ice cream, milk, brown sugar, pumpkin pie spice, and vanilla extract in a blender Blend until smooth and well combined Pour the milkshake into glasses Top with whipped cream and garnish with a cinnamon stick and crushed graham crackers, if desired Serve immediately and enjoy your Pumpkin Pie Milkshake!