Creamy Sundried Tomato & Spicy Chicken Sausage Pasta

Indulge in the rich and flavorful combination of creamy sauce infused with sundried tomatoes and spicy chicken sausage, perfectly complementing each bite of al dente pasta.

Ingredients:

8 oz pasta
2 spicy chicken sausages, sliced
1/2 cup sundried tomatoes, chopped
2 cloves garlic, minced
1 cup heavy cream
1/2 cup grated Parmesan cheese
1 tablespoon olive oil
Salt and pepper to taste
Fresh basil leaves for garnish

Instructions:

Cook pasta according to package instructions until al dente

Drain and set aside

In a large skillet, heat olive oil over medium heat

Add sliced chicken sausages and cook until browned, about 5 minutes

Add minced garlic and sundried tomatoes, cook for another 2 minutes

Pour in heavy cream, bring to a simmer, and let it cook for 3-4 minutes until slightly thickened

Stir in grated Parmesan cheese until melted and well combined

Season with salt and pepper to taste

Add cooked pasta to the skillet and toss until evenly coated with the creamy sauce

Serve hot, garnished with fresh basil leaves

Comments

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