Ingredients:
- 1 cup all-purpose flour
- 1/3 cup granulated sugar
- 1/2 tsp baking powder
- 1/4 tsp baking soda
- 1/4 tsp salt
- 1/2 cup buttermilk
- 1/4 cup sour cream
- 1 egg
- 1 tsp vanilla extract
- 2 tbsp unsalted butter, melted
- Oil for frying
- 1/2 cup powdered sugar, for coating
- 1/2 cup heavy cream
- 1/4 cup granulated sugar
- 2 egg yolks
- 2 tbsp cornstarch
- 1 tsp vanilla extract
Instructions:
In a mixing bowl, whisk together flour, granulated sugar, baking powder, baking soda, and salt
In another bowl, whisk together buttermilk, sour cream, egg, vanilla extract, and melted butter
Combine the wet and dry ingredients until just mixed
Heat oil in a deep fryer to 350F 175C
Drop spoonfuls of dough into the hot oil and fry until golden brown, about 2-3 minutes per side
Drain on paper towels
In a saucepan, combine heavy cream and granulated sugar over medium heat until it begins to simmer
In a separate bowl, whisk together egg yolks and cornstarch until smooth
Slowly pour the hot cream mixture into the egg mixture, whisking constantly
Return the mixture to the saucepan and cook over low heat, stirring constantly, until it thickens
Remove from heat and stir in vanilla extract
Fill a pastry bag with the vanilla cream filling and inject it into each donut
Roll the filled donuts in powdered sugar
Serve and enjoy your Homemade Vanilla Kreme Style Donuts!
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