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Chocolate Pecan Fudge



Indulge in the rich and creamy goodness of Chocolate Pecan Fudge. This easy-to-make fudge is perfect for satisfying your sweet tooth or gifting to loved ones during the holidays.

Ingredients:
  • 3 cups semisweet chocolate chips
  • 1 can 14 ounces sweetened condensed milk
  • 1/4 cup unsalted butter
  • 1 teaspoon vanilla extract
  • 1 1/2 cups chopped pecans

Instructions:

Put parchment paper around the edges of an 8x8-inch square baking pan, leaving some overhang to make it easy to take off

Put the chocolate chips, sweetened condensed milk, and butter in a bowl that can go in the microwave

In 30-second increments, stir the mixture in the microwave until it is smooth and all melted

Add the vanilla extract and chopped pecans and mix them in well

Put the fudge mix into the pan that has been prepared, and make the top smooth

Put the fudge in the fridge for at least two hours, or until it sets

When the fudge is set, use the extra parchment paper to lift it out of the pan

Cut it into squares after putting it on a cutting board

Serve and have fun!


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